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Meet the Chefs

2013 Chefs 

Please note that there will be additions as the event draws nearer.

  • Matt Accarrino (San Francisco, CA) - SPQR
  • Chris Bianco (Phoenix, AZ ) - Pizzeria Bianco, Pane Bianco, Bar Bianco, Union Jacks
  • Michael Cimarusti (Los Angeles, CA) - Connie & Ted's, Providence LA
  • Giada De Laurentiis (Los Angeles, CA) Giada at Home, "Cooking with Giada, Everyday Italian
  • Vinny Dotolo (Los Angeles, CA) - Animal, Son of a Gun
  • Neal Fraser (Los Angeles, CA) -  The Strand House
  • Suzanne Goin (Los Angeles, CA) - AOC, Lucques, Tavern, The Larder at Maple Drive
  • Hedy Goldsmith (Miami, FL) - Michael's Genuine Food & Drink
  • Maria Hines (Seattle, WA) - Tilth
  • Bruce Kalman (Los Angeles, CA) - The Churchill
  • Anthony Keene (Los Angeles, CA) - Gordon Ramsay at The London West Hollywood
  • David Lentz (Los Angeles, CA) - The Hungry Cat
  • Donald Link (New Orleans, LA) - Cochon Butcher, Cochon, Herbsaint
  • Mary Sue Milliken (Los Angeles, CA) - Border Grill
  • Matt Molina (Los Angeles, CA) - Osteria Mozza, Pizzeria Mozza
  • Zoe Nathan (Los Angeles, CA) - Rustic Canyon, Huckleberry, Sweet Rose Creamery, Milo and Olive
  • Nancy Oakes (San Francisco, CA) Boulevard
  • Zach Pollack (Los Angeles, CA) - Sotto
  • Steve Samson (Los Angeles, CA) - Sotto
  • Michael Schwartz (Miami, FL) - Michael's Genuine Food & Drink, Harry's Pizzeria
  • Jon Shook (Los Angeles, CA) - Animal, Son of a Gun
  • Johnathan Sundstrom (Seattle, WA) -Lark
  • Michael Tusk (San Francisco, CA) - Quince
  • Jonathan Waxman (New York, NY) - Barbuto
  • Rocco Whalen (Cleveland, OH) - Fahrenheit, Rocco's Nachos & Tacos

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